With a shining combination of gin sponge layered with a tangy lemon curd and a subtle lavender cream, this cake feels so fancy you could serve it at the Queen’s birthday party. If you weren’t invited, try this recipe at home anyway and enjoy with a glass of champagne and your most glamorous friends. These quantities […]
Bridestowe is pleased to be a part of the Inaugural Blooming Tasmania Flower & Garden Show this September 27th & 28th. Please see our flyer for more information on this fantastic local event. 53023 Bridestowe Estate_North East Pad_Proof01
Enhanced with our hand selected blend of herbs, this recipe plays off classic Mediterranean staples to give you a flavoursome, hearty take on everyone’s favourite family meal – the lamb roast. Shop our Gourmet range here. Ingredients 1.7kg lamb leg or shoulder 1 tablespoon Herbes de Provence 1 tablespoon dijon mustard 1 teaspoon sea salt flakes ½ teaspoon […]
A delightful sweet with an elegant fusion of flavours to enjoy alone or with your favourite hot chocolate. Ingredients 1 ½ tablespoons Bridestowe Culinary Lavender 1 ½ tablespoons loose leaf earl grey tea 1 ½ cups water 2 ½ tablespoons powdered gelatin 1 ½ cups normal white sugar 2 teaspoons vanilla extract ½ cup icing […]
The flavourful sweet and savoury hit of these chicken wings will make the whole family happy. Marinade big batches and freeze for easy weeknight dinner, served with vegetable cous cous or steamed rice and greens. Ingredients 2 kg chicken wings 2 tablespoons toasted sesame seeds Marinade 2 tablespoons brown sugar 1 tablespoon crushed garlic 1 tablespoon crushed […]
Robert was invited to be the Keynote Speaker at the Victorian Agribusiness Summit 2016 held on June 24 at the magnificent RACV Country Club at Healesville, Yarra Valley. Robert’s topic, “Bridestowe Estate, a Leader in Agritourism”, traced the amazing history and development of the farm. Robert shared how Bridestowe has managed the journey from a world […]
On Saturday April 30 Bobbie was a special guest at Australian Foreign Minister Julie Bishop’s lunch for Ambassadors and Heads of Mission at Josef Chromy Estate. The Foreign Minister personally chose Bobbie as a gift to each of the 80 assembled VIPs to mark the special occasion based on her belief that Bobbie was “reflective of the state’s strengths in […]
One of our favourite specials to make on the farm, the syrup is an ideal accompaniment to this warm, buttery cake. It’s simple, but an absolute crowd pleaser. Ingredients 125g butter chopped 1 tsp vanilla extract 1 cup caster sugar 2 eggs 1 cup SR Flour ¼ cup custard powder ½ cup milk Bridestowe Gourmet […]
Inspired by the decadent style of an Italian hot chocolate, this simple recipe will give you an indulgent winter treat in less than five minutes. This drink will only be as good as your chocolate, so we used and recommend Lindt. The dark chocolate brings a depth of flavour that complements the lavender, while the white chocolate sweetens the flavour and […]
296 Gilespies road (map)
Nabowla TAS 7260
ph +61 3 6352 8182
info@bridestowelavender.com.au
May - August
10:00 AM - 4:00 PM Daily
September - April
9:00 AM - 5:00 PM daily
Closed on Christmas Day
